Monday, January 2, 2012

Honey Garlic Greek Chicken

This is simple, light and super yummy!


Ingredients:

12 oz Chicken breast sliced thin

2 cucumbers diced

4 tbsp feta cheese (reduced-fat)

1/2 c cherry tomatoes halved

1/2 sliced red onion

1 tbsp garlic powder

1 tsp black pepper

1 tsp salt

2 tbsp honey

4 tbsp Extra Virgin Olive Oil

4 tbsp Balsamic Vinegar

Prepare the chicken by covering them in the salt, pepper, garlic and drizzling one tbsp of honey on each breast. Grill on the stove top until cooked.

In a separate bowl combine tomatoes, cucumber and onion. Mix and then place a handful on your serving plate. Top with 1 tbsp of feta, EVOO and balsamic vinegar. Put your chicken on the plate and viola! Dinner is ready! Serves 4.

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