Saturday, February 27, 2010

What the Pho?

Pho is my current obsession. I ate it again last night for dinner with my husband and old friend Roseanna. I can't stop eating it! We went to Pho Grand again.
From their website: Pho Grand opened in 2002 near the Grand Street subway station, so it easy to commute to the restaurant to have lunch or dinner. This place captures the feel of being Vietnam of it dim lighting and the decorations.
Whether you are a meat, vegetarian, or exotic food lover, we have a variety of dishes to choose from, so stop by either Pho Grand or Pho 21. The most common meats used in Vietnamese cuisine are pork, beef, prawns, various kinds of tropical fish, and chicken. Our cooks have 15 years of experience, and they offer creations that will suit your needs. We guarantees satisfaction for any appetite. If you are looking for a glass of our renowned iced coffee or an intimate dinner, we are open 7 days a week to accommodate everyone's busy schedule.
So - carry yourself there and get some!

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