Kale Tomato Soup

Needed a detoxing lunch. Made this. It was surprising really good for all little that was in it. I would make it again for sure. Super quick and really healthy - just veggies and spices.

Ingredients:
1 bunch kale, washed, stripped from stem, and chopped
1 cup grape tomatoes

1 cup cherry tomatoes
4 cups fat-free, low-sodium chicken or vegetable broth
1 tsp crushed red chili pepper

1 packet Goya Sazon seasoning

Preparation:
Heat broth in large pot, sprinkle herbs and cook for 2 minutes. Add kale, followed by tomatoes, and broth. Bring to a boil, reduce heat. Tomatoes may have popped on their own, if not gently mash. Simmer for 10 minutes. Serve.