This looks gross, but it's great and super easy to make. Take one package of Jiffy cornbread mix add one egg, one can of sweet creamed corn, crumbled vegan sausage (I used Morning Star), 1 tbsp chopped garlic, 1/4 c diced white onion, 1/4 c mozzarella cheese, 1/4 c milk. Combine.
Bake for 30 min at 350 or until golden brown.
I served mine with eggs over easy, salsa and sour cream. I had so much leftovers too that I took it to work the next day and gave it to one of my garbage disposals (Sean). I feed Sean and Terence so much, they must think I'm their mom.
This looks gross, but it's great and super easy to make. Take one package of Jiffy cornbread mix add one egg, one can of sweet creamed corn, crumbled vegan sausage (I used Morning Star), 1 tbsp chopped garlic, 1/4 c diced white onion, 1/4 c mozzarella cheese, 1/4 c milk. Combine.
Bake for 30 min at 350 or until golden brown.
I served mine with eggs over easy, salsa and sour cream. I had so much leftovers too that I took it to work the next day and gave it to one of my garbage disposals (Sean). I feed Sean and Terence so much, they must think I'm their mom.
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