This is super easy to make and healthy too. You will need:
2 tbsp. EVOO
1 tbsp Balsamic vinegar
1/4 c Reduced fat feta crumbles
1/2 c cherry or grape tomatoes
1/2 c diced cucumber
1/2 c diced peppers (red, green and yellow)
1/2 c fresh spinach
1/4 c diced scallions
3 oz chicken breast
1 tsp oregano
1tsp garlic powder
salt and pepper to taste
Directions:
In a saute pan, heat 1 tbsp EVOO and then drop in chicken (cut up). Season the chicken with the oregano, salt, pepper and garlic. On your plate combine all the salad ingredients. I piled mine on one at a time. Dress with the left over balsamic and olive oil. Top with chicken.
YUM!
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