Good Morning, Frittata

Mmm...good morning!

I over did it on the scallions. Oops. Please follow the instructions and only use one. I used 3 and I wouldn't recommend it this way.

Ingredients

	2 spray(s) cooking spray
	1 small shallot(s), chopped
	2 large egg(s)
	4 large egg white(s)- make it healthy!
	1/4 tsp table salt, or to taste
	1/4 tsp black pepper, or to taste
	1/2 cup(s) grape tomatoes, cut in half if large
	1/4 cup(s) crumbled feta cheese
	2 Tbsp dried bread crumbs 2 slices prosciutto (diced)

I don't own an oven proof skillet so I baked mine in a glass dish. (Typically, you would cook this on a skillet first and then finish off in the oven). But, despite that it came out just fine. Preheat oven. Coat a baking dish with cooking spray and set aside. Dice shallot set aside. Pour egg mixture into dish; top with bread crumbs and cook at 350 for about 30 min. Dice the prosciutto and crisp in toaster oven for about 4 minutes (on a 300 degree setting). Remove from oven and let sit for 1 minute; cut into 4 wedges. Top each piece with prosciutto. Yields 1 wedge per serving.